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CD Campylobacter Detection Kit

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RTPK139 1 kit
OverviewFeaturesSpecifications
Overview

Product Description

Campylobacter is a genus of spiral-shaped, Gram-negative bacteria commonly found in the intestines of animals, including poultry, cattle, and pigs. These bacteria are a leading cause of foodborne illnesses in humans, often transmitted through the consumption of contaminated meat, unpasteurized dairy products, and contaminated water. Campylobacter infections typically result in symptoms such as diarrhea, abdominal pain, and fever, which can range from mild to severe. In some cases, these infections can lead to more serious complications, such as Guillain-Barré syndrome, a rare but potentially life-threatening autoimmune disorder. Understanding the biology and transmission of Campylobacter is essential for preventing and controlling the spread of these bacteria and minimizing the associated health risks. The kit is based on real-time PCR technology to detect Campylobacter.

Features

Key Features & Advantages

Kit components:
1. Lysis reagent for DNA extraction
2. Fluorescent probes
3. PCR amplification mix
4. Positive and negative PCR controls

Specifications

Product Specifications

Species: Campylobacter
Sample Type: Fresh poultry meat
Method: Real-time PCR
Equipment Required: Real-time PCR Instrument
ShippingCondition: Dry ice
* For research purposes only, not intended for clinical diagnosis, treatment, or individual health assessments.
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