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info@cd-genomics.com
info@cd-genomics.com
Soy causes about 9% of food allergies. It is a “hidden allergen”, because many foods contain soy but do not declare it. Soy protein can be in lecithin (E 322), emulsifiers, binders, vegetable protein, vegetable fats or stabilizers. This kit is based on real-time reverse transcription PCR to detect soya.
Easy: Convenient, complete solution including DNA extraction and real-time PCR analysis
Fast: 2 h to result with ≤ 60 min of hands-on time
Licensed: Fully licensed technology
| Species: | Soya |
| Sample Type: | Food and animal feed ingredients |
| Method: | Real-time RT-PCR |
| Equipment Required: | Real-time PCR Instrument |
| ShippingCondition: | Dry ice |
Please submit a detailed description of your project. We will provide you with a customized project plan to meet your research requests. You can also send emails directly to info@cd-genomics.com for inquiries.
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